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Notice Sakimaru-Takohiki ZDP-189 Honyaki 345mm Two Side Mirror Finish has zero inventory and cannot be added to the cart

ZDP189 steel is difficult to obtain in Japan.

Since it is a very hard steel material, perfect sharpening will keep the sharpness for a long time.
It is difficult for an amateur to sharpen.

Please use a diamond whetstone.

Out of stock

Sakimaru-Takohiki ZDP-189 Honyaki 345mm Two Side Mirror Finish

先丸蛸引 ZDP189 全鋼本焼 1尺2寸 両鏡面仕上

Out of stock

This product is limited to one item and will not be restocked.

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Be sure to select whether or not the handle is joined.

!Important Notice

We try to capture images that represent the real product as much as possible. However, the actual product delivered may differ from the product image due to lighting. Please note this point.If you would like additional images, please contact us as they will be taken individually.
A2-5-1905-10-8

Specification

Status:
Unused
Rust prevention:
Rust prevention is unnecessary knife.
Use applications:
Cooking in general
Country/Region of Brade:
Sakai / Osaka Pref./ Japan
Knife Type:
Sakimaru Takohiki
Constraction of Knives:
SIngle Edge (Bebvel)
Steel Type of Cutting Edge:
Stainless Steel
Steel Name:
ZDP-189
Forging Method:
Cutting forging
Quenching Methood:
Electric furnace (pot)
HRC (Rockwell hardness):
HRC 66±1
Finish and design:
Front and back Mirror finish
Cutting Blade Length (From tip to heel-ago) :
approx 345mm
Blade Length (from tip to core's hips) :
approx 460mm
Blade Width (Maxim point) :
approx 60mm
Thickness(Maxim point) :
approx 3.8mm
Weight:
According to image
Handle Tyep:
Octagonal Rosewood
Joining Handle:
Unjoined / If you want to join, please check the joining request (free)
Saya (Sheath):
Unequipped
Dominant hand:
Right-handed
Note of Use:
Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones.
Maintenance:
Since this knife is made from stainless,it will not rusty.
Product contains:
Handle
Remark:
Professional use (for top chef )

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