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Have you ever eaten really delicious seaweed?

Nutrients per sheet 19×21cm (3g)
Energy: 5.6Kcal
Protein: 1.2g
Fat: 0.1g
Desalinate: 1.3

In 1964, due to the redevelopment of Tokyo Bay, Edomae seaweed
farming ended, and Ariake became the main production area for
seaweed, but this seaweed was harvested in Ise Bay.
Yoshida Shoten, a processor, is a seaweed wholesaler in Omori that was
founded in 1873. It is a famous sushi restaurant in Tokyo (Ginza Kyubei -
the first to make sushi with sea urchin and salmon roe wrapped in seaweed)
and Japanese restaurants (Tokyo Kitcho, Kanetanaka). ) loves Yoshida's
seaweed.

The seaweed used in this product is harvested from sea areas where
shrimp and crabs live.

 

Isewan Murasaki (purple) SuperbToasted Seaweed 6 sheets per pack×4 sets

USD75.86
In stock
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!Important Notice

We try to capture images that represent the real product as much as possible. However, the actual product delivered may differ from the product image due to lighting. Please note this point.If you would like additional images, please contact us as they will be taken individually.
Ysohida-murasaki-4p

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Important Notice

Photos are representative image samples. Colour, wight, pattern and size can differ as each product is handmade.

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