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As you all know, Japanese knives have been used and developed by Japanese since ancient times. There are many types of Japanese knives, and the reason is closely related to Japanese food culture. The knives we sell are mainly made in Sakai city Osaka pref. They are made with old traditional techniques or with the latest technology. Our original brand MAHITOTU and other knives with only the best sharpness are carefully selected and delivered worldwide. We are convinced that there is a purpose and a tool to enter this world.