We are using cookies to give you the best, most relevant experience. By continuing to browse this website, you consent to our use of cookies. If you want to know more, please refer to our Cookie Policy.OK

If you need more detailed images, please feel free to contact us as we will
send images via SNS messenger.

Please add it to your kitchen knife collection.
We waited a year for this work to be delivered. 
It is a work of traditional craftsman Yoshikazu Ikeda.
His products are very difficult to find,even in Japan.

*It looks rainbow-colored because it is coated with rust-proof liquid vinyl.
We ship with a cream that can easily wipe off this rust inhibitor. 
Or, if you would like to wipe at our shop before shipping, please state in 
the comment on the checkout page that you want to wipe.  
Instead, we ship with oil that prevents rust.

There are rumors that Ikeda will retire in the near future.
You may also want to own this knife for investment purposes.

 

Yanagiba Shirogami-2 (WS#2) Mizu Honyaki 300mm By Kazuyoshi Ikeda

Recommended for Either a Head Chef or colectors
USD1,758.62
In stock

This product is limited to one item and will not be restocked.

+
Register your address     Address update

!Important Notice

We try to capture images that represent the real product as much as possible. However, the actual product delivered may differ from the product image due to lighting. Please note this point.If you would like additional images, please contact us as they will be taken individually.
A6-3

Specification

Status:
Unused antique
REMARKS&NOTE:
Image information takes precedence over textual information listed on the product page.
Rust prevention:
The rust-proof liquid is painted.
Use applications:
Suitable for slicing sashimi by drawing.
Country/Region of Brade:
Sakai / Osaka Pref./ Japan
Blacksmith:
Yoshikazu Ikeda (Traditional Craftman)
Sharpener:
Shimpei Ino (Traditional Craftman)
Knife Type:
Yanagiba
Constraction of Knives:
SIngle Edge (Bebvel)
Steel Type of Cutting Edge:
Japanese Carbon Steel
Steel Name:
White #2 Steel
Forge Welding:
Honyaki (Mono Carbon Steel)
Forging Method:
Free forging
Quenching Methood:
Traditional Water Quenching (Mono Steel)
HRC (Rockwell hardness):
Unmeasured
Finish and design:
3 Side Mirror finish
Hamon (Wave) :
Wave visible
Cutting Blade Length (From tip to heel-ago) :
approx 290mm
Total Knife Length (from tip to hip of handle) :
approx 450mm
Blade Width (Maxim point) :
approx 35mm
Thickness(Maxim point) :
approx 4.3mm
Weight:
According to image
Joining Handle:
Joined
Saya (Sheath):
Equipped Magnolia White Saya
Dominant hand:
Ambidextrous
Note of Use:
Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones.
Maintenance:
this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade.
Product contains:
Saya(sheath)
Remark:
Collection item
Display Goods:
Knife holder is not included.

Review

No posts found

Review

Questions