35,000 JP¥
Brand New/unused, We ship with rust-stopping oil., A kitchen knife that is indispensable for handle fish and chickens using its thickness and weight., Sakai / Osaka Pref./ Japan, Unknown, Deba, SIngle Edge (Bebvel), White #2 Steel (edge) and Soft iron, Double Welding (Hagane on Soft Iron), Free forging, Traditional Pine Charcoal Quenching (Duble Steel), Unmeasured, Front and back Mirror finish , approx 170mm, approx 263mm, approx 47mm, approx 6.8mm, According to image, Octagonal Rosewood, Joined, Equipped Magnolia White Saya, Right-handed, The Deba knife can also cut the head and bones of fish, but if used roughly, the blade may be chipped., this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., Professional use (for top chef )

相出刃 白二鋼 本霞 5寸5分 鏡面仕上げ 鍛冶:榎並正

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