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The silver three steel developed by Hitachi Metals is composed of
approximately 1.05% carbon, 13% chromium, 0.8% manganese, and
59-62HRC hardness. Stainless steel is traditionally the most frequently
used steel and has excellent performance due to its extremely pure,
fine grained and high quality ingredients.

Kiritsuke Yanagiba Silver 3(Ginsan) 300mm Honyaki Mono One Side Mirror Ebony Handle With Saya

Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

175,550 JP¥
In stock
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Each price is the same.
It is possible to purchase another handle.
Currently, it is the mainstream to not make a gap.

!Important Notice

We try to capture images that represent the real product as much as possible. However, the actual product delivered may differ from the product image due to lighting. Please note this point.If you would like additional images, please contact us as they will be taken individually.
YM-G3H-KY-300

Specification

Status:
Brand New/unused
REMARKS&NOTE:
Image information takes precedence over textual information listed on the product page.
Rust prevention:
Rust prevention is unnecessary knife.
Use applications:
Suitable for slicing sashimi by drawing.
Country/Region of Brade:
Sakai / Osaka Pref./ Japan
Blacksmith:
Shougo Yamatsuka (Traditional Craftman)
Sharpener:
Nori Igarashi (Yamawaki Knife)
Knife Type:
Yanagiba Kiritsuke
Constraction of Knives:
SIngle Edge (Bebvel)
Steel Type of Cutting Edge:
Stainless Steel
Steel Name:
Gin#3 (Yasuki)
Forge Welding:
Honyaki (Mono Stailess)
HRC (Rockwell hardness):
HRC-62±1
Finish and design:
Front Mirror finish (Flat)
Cutting Blade Length (From tip to heel-ago) :
approx 287mm
Blade Width (Maxim point) :
approx 34mm
Thickness(Maxim point) :
approx 4.0mm
Weight:
Only Blade 172g
Only blade weight:
253g Include handle
Handle Tyep:
Octagonal ebony Nickel ring
Handle length of image:
150mm
Joining Handle:
Unjoined / If you want to join, please check the joining request (free)
Saya (Sheath):
Equipped Magnolia White Saya
Certificate or Booklet:
Equipped Certificate
Dominant hand:
Right-handed
Note of Use:
Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones.
Maintenance:
Since this knife is made from stainless,it will not rusty.
Product contains:
Saya(sheath)
Remark:
Professional use (for top chef )
Display Goods:
Knife holder is not included.

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Important Notice

*Colour and shape can differ from the photo and actual product due to camera and lighting.

*Also, you may see difference in colour due to the oil applied to protect from rust.

*For handmade products, there may be small scratches. There is no problem in use at all.

*In addition, vintage products may have minor scratches due to long-term storage.

*Wood products may age over time.

Please check the image well before purchasing.

Questions