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USD827.59
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Kasahara Hamono-Sakai Osaka, Yanagiba Kiritsuke , Double Edge (Bebvel), Stainless Steel, VG10 , Honyaki (Mono Stailess), Cutting forging, Electric furnace (pot), HRC-62±1, Front and back Mirror finish , approx 297mm, approx 459mm, approx 34.8mm, approx 3.08mm, Octagonal ebony Nickel ring, 145mm, Unjoined / If you want to join, please check the joining request (free), Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Professional use (for top chef ), Knife holder is not included.

Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

In stock

USD1,313.12
Brand New/unused, The image is a representative image of this product. Since they are all 100% handmade, there are subtle differences in the blade pattern and bend etc.of each product. Please check the detailed information for the size of each product., Rust prevention is unnecessary knife., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Shigehiro Kasahara (Traditional Craftman), Yanagiba, SIngle Edge (Bebvel), Stainless Steel, VG10 , Honyaki (Mono Stailess), Cutting forging, Electric furnace (pot), HRC-60, Front Mirror finish (Flat), approx 382mm, approx 565mm, approx 41.4mm, approx 4.13mm, Octagonal ebony Nickel ring, 170mm, Unjoined / If you want to join, please check the joining request (free), Unequipped, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Professional use (for top chef ), Knife holder is not included.

Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

In stock

USD1,173.59
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Shigehiro Kasahara (Traditional Craftman), Yanagiba, SIngle Edge (Bebvel), Stainless Steel, VG10 , Honyaki (Mono Stailess), Cutting forging, Electric furnace (pot), HRC-60, Front Mirror finish (Flat), approx 354mm, approx 533mm, approx 39mm, approx 4.15mm, Octagonal ebony Nickel ring, 160mm, Unjoined / If you want to join, please check the joining request (free), Equipped Magnolia White Saya, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Professional use (for top chef ), Knife holder is not included.

Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

In stock

USD972.41
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Kasahara Hamono-Sakai Osaka, Yanagiba, SIngle Edge (Bebvel), Stainless Steel, VG10 , Honyaki (Mono Stailess), Cutting forging, Electric furnace (pot), HRC-61, Front Mirror finish (Flat), approx 354mm, approx 533mm, approx 39mm, approx 4.15mm, Octagonal ebony Nickel ring, 155mm, Unjoined / If you want to join, please check the joining request (free), Equipped Magnolia White Saya, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Professional use (for top chef ), Knife holder is not included.

Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

In stock

USD1,103.45
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Kasahara Hamono-Sakai Osaka, Yanagiba, SIngle Edge (Bebvel), Stainless Steel, VG10 , Honyaki (Mono Stailess), Cutting forging, Electric furnace (pot), HRC-61, 3 Side Mirror finish , approx 320mm, approx 36.4mm, approx 3.9mm, According to image, Octagonal ebony Nickel ring, 155mm, Unjoined / If you want to join, please check the joining request (free), Equipped Magnolia White Saya, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Professional use (for top chef ), Knife holder is not included.

Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

In stock

USD617.07
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., Cooking in general, Sakai / Osaka Pref./ Japan, Kasahara Hamono-Sakai Osaka, Yanagiba, SIngle Edge (Bebvel), VG10 , Honyaki (Mono Stailess), Cutting forging, Electric furnace (pot), HRC-61, Front Mirror finish (Flat), approx 173mm, approx 27.7mm, approx 2.75mm, Octagonal ebony Nickel ring, 120mm, Handle will be attached and shipped., Equipped Magnolia White Saya, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Professional use (for top chef )
Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.
In stock

USD1,020.69
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Shougo Yamatsuka (Traditional Craftman), Nori Igarashi (Yamawaki Knife), Sakimaru Takohiki, SIngle Edge (Bebvel), Stainless Steel, Gin#3 (Yasuki), Honyaki (Mono Stailess), HRC-62±1, Front Mirror finish (Flat), approx 291mm, approx 33mm, approx 4.0mm, Only Blade 169g, 249g Include handle , Octagonal ebony Nickel ring, 150mm, Unjoined / If you want to join, please check the joining request (free), Equipped Magnolia White Saya, Equipped Certificate, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , Professional use (for top chef ), Knife holder is not included.

Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

In stock

USD1,130.34
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Shougo Yamatsuka (Traditional Craftman), Nori Igarashi (Yamawaki Knife), Yamawaki Cutlery-Sakai Osaka, Yanagiba, SIngle Edge (Bebvel), Stainless Steel, Gin#3 (Yasuki), Honyaki (Mono Stailess), HRC-62±1, Front and back Mirror finish , approx 260mm, approx 32mm, approx 3.85mm, 140g, Octagonal ebony Sterling Silver ring, 150mm, Handle will be attached and shipped., Equipped Magnolia White Saya, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , Professional use (for top chef )

Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

In stock

USD336.55
Brand New/unused, The image is a representative image of this product. Since they are all 100% handmade, there are subtle differences in the blade pattern and bend etc.of each product. Please check the detailed information for the size of each product., Rust prevention is unnecessary knife., A kitchen knife that cuts large blocks of meat along the muscles. The blade width is narrow and thin, so it can be used as a slicer., Sakai / Osaka Pref./ Japan, Private (in Osaka Sakai), Wa-Sujihiki, Double Edge (Bebvel), Stainless Steel, Swedish Steel, Honyaki (Mono Stailess), HRC58~59±1, approx 292mm, approx 41.6mm, approx 2.2mm, According to image, Octagonal ebony Sterling Silver ring, approx 143~146mm, Unequipped, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)

High-end hand sharpening Knife

This product is limited to one item and will not be restocked.

Out of stock

USD324.14
Brand New/unused, The image is a representative image of this product. Since they are all 100% handmade, there are subtle differences in the blade pattern and bend etc.of each product. Please check the detailed information for the size of each product., Rust prevention is unnecessary knife., A kitchen knife that cuts large blocks of meat along the muscles. The blade width is narrow and thin, so it can be used as a slicer., Sakai / Osaka Pref./ Japan, Private (in Osaka Sakai), Wa-Sujihiki, Double Edge (Bebvel), Stainless Steel, Swedish Steel, Honyaki (Mono Stailess), HRC58~59±1, approx 260mm, approx 37.5mm, 約 2.0mm, According to image, Octagonal ebony Sterling Silver ring, 140mm, Unjoined / If you want to join, please check the joining request (free), Unequipped, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
High-end hand sharpening Knife
In stock

This product is limited to one item and will not be restocked.


USD264.83
Brand New/unused, The image is a representative image of this product. Since they are all 100% handmade, there are subtle differences in the blade pattern and bend etc.of each product. Please check the detailed information for the size of each product., Rust prevention is unnecessary knife., A kitchen knife that cuts large blocks of meat along the muscles. The blade width is narrow and thin, so it can be used as a slicer., Sakai / Osaka Pref./ Japan, Private (in Osaka Sakai), Wa-Sujihiki, Double Edge (Bebvel), Stainless Steel, Swedish Steel, Honyaki (Mono Stailess), HRC58~59±1, approx 229, approx 35.4mm, approx 2.35mm, According to image, approx 143~146mm, Unequipped, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
High-end hand sharpening Knife
In stock

This product is limited to one item and will not be restocked.


USD237.24
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Private (in Osaka Sakai), Wa-Petty, Double Edge (Bebvel), Stainless Steel, Swedish Steel, Honyaki (Mono Stailess), HRC58~59±1, approx 168mm, approx 307mm, approx 27.7mm, approx 1.7mm, 127mm, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
High-end hand sharpening Knife

This product is limited to one item and will not be restocked.

Out of stock
 
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