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Contact us for a price
Brand New/unused, We ship with rust-stopping oil., Sakai / Osaka Pref./ Japan, Tatsuo Ikeda (Traditional Craftman / He passed away), Koichi Morimoto (Traditional Craftman), Maguro (Tuna) Knife, SIngle Edge (Bebvel), Japanese Carbon Steel, White #2 Steel (edge) and Soft iron, Double Welding (Hagane on Soft Iron), Free forging, Traditional Pine Charcoal Quenching (Duble Steel), Unmeasured, Kasumi finish, approx 990mm, approx 37.9mm, approx 8.9mm, According to image, Octagonal Magnolia, Unjoined / If you want to join, please check the joining request (free), Forging year 2003, Equipped Certificate, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., Knife holder is not included.
Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

This product is limited to one item and will not be restocked.

Out of stock

Contact us for a price
Brand New/unused, We ship with rust-stopping oil., Suitable for slicing sashimi by drawing., Fukuoka Pref., Yasuaki Taira (Fukuoka Pref), Yasuaki Taira (Fukuoka Pref), Maguro (Tuna) Knife, Double Edge (Bebvel), White #1 Steel (edge) and Soft iron, Three-layer Welding (San-Mai constraction), Free forging, Traditional Pine Charcoal Quenching (Duble Steel), Unmeasured, Kasumi finish, approx 600mm, Collection item
In stock

6,200 JP¥
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), Stainless Steel, VG1 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, ==, approx 130mm, approx 240mm, approx 28mm, approx 1.4mm, According to image, Mix Plywood, Joined, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
In stock

7,200 JP¥
Brand New/unused, The image is a representative image of this product. Since they are all 100% handmade, there are subtle differences in the blade pattern and bend etc.of each product. Please check the detailed information for the size of each product., Goumanosuketoshihiro(Yamawaki Cutley MFG.,LTD), Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), High-Carbon Steel (standard SK-4) , 126mm, 232mm, Mix Plywood, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., For professionals (can be used at home)
Recommended for Junior Chef or Amateurs who love cooking.
In stock

7,300 JP¥
Brand New/unused, The image is a representative image of this product. Since they are all 100% handmade, there are subtle differences in the blade pattern and bend etc.of each product. Please check the detailed information for the size of each product., Goumanosuketoshihiro(Yamawaki Cutley MFG.,LTD), Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), High-Carbon Steel (standard SK-4) , 150mm, 255mm, Mix Plywood, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., For professionals (can be used at home)
Recommended for Junior Chef or Amateurs who love cooking.
In stock

7,400 JP¥
Brand New/unused, Rust prevention is unnecessary knife., MAHITOTU, Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), Stainless Steel, AUS-8A, Honyaki (Mono Stailess), Stainless Integrated Type, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty.
In stock
+

7,400 JP¥
Brand New/unused, Rust prevention is unnecessary knife., MAHITOTU, Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), Stainless Steel, AUS-8A, Honyaki (Mono Stailess), Black Plywood, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath)
Household high grade knife
In stock
+

7,800 JP¥
Brand New/unused, Rust prevention is unnecessary knife., MAHITOTU, Suitable for fruit cutting and fine work., Wa-Petty, Double Edge (Bebvel), Stainless Steel, AUS-8A, Honyaki (Mono Stailess), Black Plywood, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath)
Household high grade knife
In stock
+

8,800 JP¥
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, A Santoku knife that can be used for general home cooking., Sakai / Osaka Pref./ Japan, Santoku, Double Edge (Bebvel), Stainless Steel, VG1 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, ==, approx 140mm, Joined, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , For professionals (can be used at home)

Household high grade knife

Out of stock

11,000 JP¥ 9,900 JP¥
Brand New/unused, The image is a representative image of this product. Since they are all 100% handmade, there are subtle differences in the blade pattern and bend etc.of each product. Please check the detailed information for the size of each product., Goumanosuketoshihiro(Yamawaki Cutley MFG.,LTD), A kitchen knife that is indispensable for handle fish and chickens using its thickness and weight., Sakai / Osaka Pref./ Japan, Deba, Double Edge (Bebvel), High-Carbon Steel (standard SK-4) , 178mm, 300mm, Mix Plywood, Unequipped, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade.
Recommended for Junior Chef or Amateurs who love cooking.
In stock
+

10,000 JP¥
Brand New/unused, Rust prevention is unnecessary knife., MAHITOTU, Professional cooks are also available for general home cooking., Sakai / Osaka Pref./ Japan, Wa-Gyuto, Double Edge (Bebvel), Stainless Steel, AUS-8A, Honyaki (Mono Stailess), Black Plywood, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath)
Household high grade knife
In stock
+

10,000 JP¥
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), Stainless Steel, VG10 and Damascus Soft iron, Interrupt Welding (Warikomi constraction), HRC-61, Hamered, approx 80mm, Mahogany Wood, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
In stock
+

10,800 JP¥
Brand New/unused, Rust prevention is unnecessary knife., MAHITOTU, Professional cooks are also available for general home cooking., Sakai / Osaka Pref./ Japan, Wa-Gyuto, Double Edge (Bebvel), Stainless Steel, AUS-8A, Honyaki (Mono Stailess), Stainless Integrated Type, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty.
In stock
+

10,800 JP¥
Brand New/unused, Rust prevention is unnecessary knife., MAHITOTU, Professional cooks are also available for general home cooking., Sakai / Osaka Pref./ Japan, Wa-Gyuto, Double Edge (Bebvel), Stainless Steel, AUS-8A, Honyaki (Mono Stailess), Black Plywood, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath)
Household high grade knife
In stock
+

10,900 JP¥
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), Stainless Steel, VG10 and Damascus Soft iron, Interrupt Welding (Warikomi constraction), HRC-61, Hamered, approx 135mm, approx 245mm, approx 29mm, approx 1.8mm, According to image, Mahogany Wood, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
Out of stock

10,900 JP¥
Brand New/unused, Rust prevention is unnecessary knife., MAHITOTU, A Santoku knife that can be used for general home cooking., Sakai / Osaka Pref./ Japan, Santoku, Double Edge (Bebvel), Stainless Steel, AUS-8A, Honyaki (Mono Stailess), Black Plywood, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath)
Household high grade knife
In stock
+

11,000 JP¥
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., Cooking in general, Double Edge (Bebvel), Stainless Steel, VG10 and Soft iron, Damascus, According to image, Unequipped, Without Certificate, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Household use

Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

This product is limited to one item and will not be restocked.

Out of stock

11,000 JP¥
Brand New/unused, The image is a representative image of this product. Since they are all 100% handmade, there are subtle differences in the blade pattern and bend etc.of each product. Please check the detailed information for the size of each product., Goumanosuketoshihiro(Yamawaki Cutley MFG.,LTD), A special knife used to separate meat from bones, it is called a boning knife overseas. Honesuki and Garasuki are different names for different lengths., Sakai / Osaka Pref./ Japan, Hone Suki (East Type) , Double Edge (Bebvel), High-Carbon Steel (standard SK-4) , 155mm, 270mm, Mix Plywood, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., For professionals (can be used at home)
Recommended for Junior Chef or Amateurs who love cooking.
Out of stock

11,000 JP¥
Brand New/unused, The image is a representative image of this product. Since they are all 100% handmade, there are subtle differences in the blade pattern and bend etc.of each product. Please check the detailed information for the size of each product., Goumanosuketoshihiro(Yamawaki Cutley MFG.,LTD), Professional cooks are also available for general home cooking., Sakai / Osaka Pref./ Japan, Wa-Gyuto, Double Edge (Bebvel), High-Carbon Steel (standard SK-4) , approx 210mm, 355mm, Mix Plywood, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., For professionals (can be used at home)
Recommended for Junior Chef or Amateurs who love cooking.
In stock

11,500 JP¥
Brand New/unused, Rust prevention is unnecessary knife., MAHITOTU, A kitchen knife that cuts large blocks of meat along the muscles. The blade width is narrow and thin, so it can be used as a slicer., Sakai / Osaka Pref./ Japan, Wa-Sujihiki, Double Edge (Bebvel), Stainless Steel, AUS-8A, Honyaki (Mono Stailess), Black Plywood, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath)
Household high grade knife
In stock
+

11,500 JP¥
Brand New/unused, Rust prevention is unnecessary knife., MAHITOTU, A kitchen knife that cuts large blocks of meat along the muscles. The blade width is narrow and thin, so it can be used as a slicer., Sakai / Osaka Pref./ Japan, Wa-Sujihiki, Double Edge (Bebvel), Stainless Steel, AUS-8A, Honyaki (Mono Stailess), Black Plywood, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty.
Household high grade knife
In stock
+

12,000 JP¥
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Professional cooks are also available for general home cooking., Sakai / Osaka Pref./ Japan, Wa-Gyuto, Double Edge (Bebvel), Stainless Steel, VG1 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, ==, approx 180mm, approx 305mm, approx 42mm, approx 1.82mm, According to image, Joined, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , For professionals (can be used at home)

Household high grade knife

In stock

12,200 JP¥
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, A Santoku knife that can be used for general home cooking., Sakai / Osaka Pref./ Japan, Santoku, Double Edge (Bebvel), Stainless Steel, VG1 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, ==, approx 170mm, approx 295mm, approx 45mm, approx 1.8mm, According to image, Joined, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , For professionals (can be used at home)
In stock

12,200 JP¥
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Suitable for peeling and cutting vegetables., Sakai / Osaka Pref./ Japan, Usuba (East Type), Double Edge (Bebvel), Stainless Steel, VG1 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, ==, approx 160mm, approx 290mm, approx 44mm, approx 1.9mm, According to image, Joined, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , For professionals (can be used at home)

Household high grade knife

In stock
 
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