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KABUKI Knives|KABUKI Whisky

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Nakayama Honyama Gemstone with Maruka Stamp
Natural whetstone Kyoto Nakayama Honyama Gemstone with Maruka Stamp (Top quality) 21oz
USD203.45
No cure, According to image
In stock
+ −

Natural whetstone Kyoto Awaseto for Finishing (Asagi Pattern) With Wooden Pedestal 41.76oz
USD179.31
Cured with cashew paint, According to image
In stock
+ −

Kiritsuke Yanagi Gin#3 330mm Double Welding 2 side mirror with Ebony Handle
USD780.69
Brand New/unused, Image information takes precedence over textual information listed on the product page., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Shougo Yamatsuka (Traditional Craftman), Kasahara Hamono-Sakai Osaka, Yanagiba Kiritsuke , SIngle Edge (Bebvel), Japanese Carbon Steel, Gin#3 (Yasuki), Other, Free forging, Unmeasured, Front Mirror finish (Flat and Kiriba), approx 320mm, approx 388mm, approx 33mm, approx 4.55mm, According to image, Octagonal ebony Nickel ring, Saya (Sheath) can be option purchased., Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., Professional use (for top chef ), Knife holder is not included.
Recommended for a Head Chef; good sharpening skill is recommended.
In stock

This product is limited to one item and will not be restocked.

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Kiritsuke VG10
Kandokoro Kiritsuke VG10 210mm Mono Steel Honyaki Ebony Handle Wtih Sheath
USD765.66
Brand New/unused, Image information takes precedence over textual information listed on the product page., The rust-proof liquid is painted., Cooking in general, Sakai / Osaka Pref./ Japan, A traditional craftsman but undisclosed, Kiritsuke, SIngle Edge (Bebvel), Stainless Steel, VG10 , Honyaki (Mono Stailess）, Cutting forging, Electric furnace (pot), HRC-60, Front Mirror finish (Flat), Wave unvisible, approx 202mm, approx 307mm, approx 39.54mm, approx 3.43mm, 128g, Octagonal ebony Nickel ring, Unjoined / If you want to join, please check the joining request (free), Equipped Magnolia White Saya, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.
In stock
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Yanagiba White#2
Yanagiba Shirogami-2 (WS#2) Mizu Honyaki 300mm By Kazuyoshi Ikeda
USD1,758.62
Unused antique, Image information takes precedence over textual information listed on the product page., The rust-proof liquid is painted., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Yoshikazu Ikeda (Traditional Craftman), Shimpei Ino (Traditional Craftman), Yanagiba, SIngle Edge (Bebvel), Japanese Carbon Steel, White #2 Steel, Honyaki (Mono Carbon Steel）, Free forging, Traditional Water Quenching (Mono Steel), Unmeasured, 3 Side Mirror finish , Wave visible, approx 290mm, approx 450mm, approx 35mm, approx 4.3mm, According to image, Joined, Equipped Magnolia White Saya, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., Saya(sheath) , Collection item, Knife holder is not included.
Recommended for Either a Head Chef or colectors
In stock
+ −

This product is limited to one item and will not be restocked.

Kyoto Shobudani
Natural whetstone Kyoto Shobudani 26oz
USD110.34
No cure, According to image

This product is limited to one item and will not be restocked.

Out of stock

Save 20% Santoku Kurouchi
Santoku Shirogami-2 (WS#2) Authentic Kurouchi 170mm MAHITROTU Brand
USD141.38 USD113.10
Brand New/unused, Image information takes precedence over textual information listed on the product page., We ship with rust-stopping oil., MAHITOTU, A Santoku knife that can be used for general home cooking., Sakai / Osaka Pref./ Japan, Santoku, Double Edge (Bebvel), Japanese Carbon Steel, White #2 Steel (edge) and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, Kurouchi (Black) finish, approx 170mm, approx 312mm, approx 50mm, approx 2.6mm, According to image, Octagonal Rosewood, Joined, Unequipped, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., For professionals (can be used at home)
With finest rosewood handle
In stock
+ −

Save 20% Gyuto White#2 Kurouchi
Gyuto Shirogami-2 (WS#2) Authentic Kurouchi 200mm MAHITOTU selected
USD148.97 USD119.17
Brand New/unused, Image information takes precedence over textual information listed on the product page., We ship with rust-stopping oil., MAHITOTU, Professional cooks are also available for general home cooking., Sakai / Osaka Pref./ Japan, Wa-Gyuto, Double Edge (Bebvel), Japanese Carbon Steel, White #2 Steel (edge) and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, Kurouchi (Black) finish, approx 200mm, approx 348mm, approx 42mm, approx 2.6mm, According to image, Octagonal Rosewood, Joined, Unequipped, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., For professionals (can be used at home)
With finest rosewood handle
Out of stock

Save 20% Gyuto White#2 Steel Authentic Kurouchi
Gyuto Shirogami-2 (WS#2) Authentic Kurouchi 230mm MAHITOTU selected
USD162.76 USD130.21
Brand New/unused, Image information takes precedence over textual information listed on the product page., We ship with rust-stopping oil., MAHITOTU, Professional cooks are also available for general home cooking., Sakai / Osaka Pref./ Japan, Wa-Gyuto, Double Edge (Bebvel), Japanese Carbon Steel, White #2 Steel (edge) and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, Kurouchi (Black) finish, approx 240mm, approx 380mm, approx 50mm, approx 3mm, According to image, Octagonal Rosewood, Joined, Unequipped, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., For professionals (can be used at home)
With finest rosewood handle
In stock
+ −

Santoku VG10 45 Layer
Santoku VG10 45 Layer Damascus with Hammered 180mm MAHITOTU Selection
USD114.90
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, A Santoku knife that can be used for general home cooking., Sakai / Osaka Pref./ Japan, Santoku, Double Edge (Bebvel), Stainless Steel, VG10 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-61, Hamered, approx 184mm, approx 320mm, approx 45mm, approx 2mm, According to image, Octagonal Rosewood, Joined, Equipped Magnolia White Saya, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , For professionals (can be used at home)
Recommended for Junior Chef or Amateurs who love cooking.
In stock
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Save 19% Gyuto VG10 45 Layer
Gyuto VG10 45 Layer Damascus with Hammered 240mm MAHITOTU Selection
USD195.86 USD158.62
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Professional cooks are also available for general home cooking., Sakai / Osaka Pref./ Japan, Wa-Gyuto, Double Edge (Bebvel), Stainless Steel, VG10 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-61, Hamered, approx 240mm, approx 395mm, approx 50mm, approx 2mm, According to image, Octagonal Rosewood, Joined, Equipped Magnolia White Saya, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , For professionals (can be used at home)
Recommended for Junior Chef or Amateurs who love cooking.
Out of stock

Sujihiki VG10 240mm 45 Layer Damascus with Hammered MAHITOTU Selection
USD165.52
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Cooking in general, Sakai / Osaka Pref./ Japan, Wa-Sujihiki, Double Edge (Bebvel), Stainless Steel, VG10 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-61, Hamered, approx 242mm, approx 390mm, approx 34mm, approx 2mm, Octagonal ebony Nickel ring, 135mm, Joined, Equipped Magnolia White Saya, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , For professionals (can be used at home)
Recommended for Junior Chef or Amateurs who love cooking.
In stock
Add to cart

Petty ZA-18 150mm 69 Layer Damascus with Ebony Handle MAHITOTU Selection
USD127.59
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), Stainless Steel, ZA18 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-62±1, Semi-mirror finish, approx 150mm, approx 285mm, approx 30mm, approx 1.7mm, Octagonal ebony Nickel ring, 120mm, Joined, Equipped Magnolia White Saya, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
Household high grade knife
Out of stock

Petty ZA-18
SALE Petty ZA-18 69 Layer Damascus 150mm with Rosewood Handle and Saya MAHITOTU Selection
USD113.79
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), Stainless Steel, ZA18 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-62±1, Semi-mirror finish, approx 150mm, approx 285mm, approx 30mm, approx 1.7mm, According to image, Octagonal Rosewood, Joined, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
Household high grade knife
In stock
Add to cart

Petty VG1 Double Steel
Petty VG1 Double Steel Interrupt Forging 135mm with Mahogany Handle MAHITROTU Brand
USD42.76
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), Stainless Steel, VG1 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, ==, approx 130mm, approx 240mm, approx 28mm, approx 1.4mm, According to image, Mix Plywood, Joined, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
In stock
Add to cart

Santoku VG1 Double Steel
Santoku VG1 Double Steel Interrupt Forging 170mm with Mahogany Handle MAHITROTU Brand
USD84.14
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, A Santoku knife that can be used for general home cooking., Sakai / Osaka Pref./ Japan, Santoku, Double Edge (Bebvel), Stainless Steel, VG1 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, ==, approx 170mm, approx 295mm, approx 45mm, approx 1.8mm, According to image, Joined, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , For professionals (can be used at home)
In stock
Add to cart

Gyuto VG1 Double Steel
Gyuto VG1 Double Steel Interrupt Forging 180mm with Mahogany Handle MAHITROTU Brand
USD82.76
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Professional cooks are also available for general home cooking., Sakai / Osaka Pref./ Japan, Wa-Gyuto, Double Edge (Bebvel), Stainless Steel, VG1 and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, ==, approx 180mm, approx 305mm, approx 42mm, approx 1.82mm, According to image, Joined, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , For professionals (can be used at home)

Household high grade knife

In stock
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Yanagiba Aogami-1 (BS#1) Dobule Welding
Yanagiba Aogami-1 (BS#1) Dobule Welding 300mm Kasumi finish Ebony handle With Sheath
USD573.79
Brand New/unused, We ship with rust-stopping oil., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Satoshi Nakagawa (Traditional Craftman), Shigehiro Kasahara (Traditional Craftman), Yanagiba, SIngle Edge (Bebvel), Japanese Carbon Steel, Blue #1 Steel and Soft iron, Double Welding (Hagane on Soft Iron), Free forging, Traditional Pine Charcoal Quenching (Duble Steel), Unmeasured, Kasumi finish, approx 292mm, approx 356mm, approx 35.33mm, approx 4.13mm, According to image, Only Blade 180g, Octagonal ebony Nickel ring, 155mm, Equipped Magnolia White Saya, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade.

柳刃 青一鋼 1尺 本鍛錬 本霞仕上 別誂

In stock

This product is limited to one item and will not be restocked.

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Save 13%
Kiritsuke Yanagiba Shirogami-1 (WS#1) Mizu Honyaki 360mm Mt.Fuji and Moon 2 Side Mirror By Masakuni Genkai
USD2,137.93 USD1,862.07
Brand New/unused, Image information takes precedence over textual information listed on the product page., The rust-proof liquid is painted., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Yoneo Muko (Masakuni Genkai ), Nori Igarashi (Yamawaki Knife), Yanagiba Kiritsuke , SIngle Edge (Bebvel), Japanese Carbon Steel, White #1 Steel , Honyaki (Mono Carbon Steel）, Free forging, Traditional Water Quenching (Mono Steel), Front and back Mirror finish , Mt.Fuji embossing and Full Moon, approx 318mm, approx 440mm, approx 34mm, approx 3.8mm, According to image, Octagonal ebony Sterling Silver ring, Unjoined / If you want to join, please check the joining request (free), Equipped Ebony Saya, Equipped Certificate, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., Wooden box, Collection item, Knife holder is not included.

This product is limited to one item and will not be restocked.

Out of stock

VG10 Damascus
Petty VG10 Damascus 95mm and Nakiri 170mm 2 Knives set Sandalwood Handle
USD75.86
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., Cooking in general, Double Edge (Bebvel), Stainless Steel, VG10 and Soft iron, Damascus, According to image, Unequipped, Without Certificate, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Household use

Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.

This product is limited to one item and will not be restocked.

Out of stock

Sakimaru Yanagiba VG10
Sakimaru Yanagiba VG10 420mm Honyaki Mono Steel Two side Mirror Finish Ebony handle With Saya
USD2,157.59
Brand New/unused, Image information takes precedence over textual information listed on the product page., The rust-proof liquid is painted., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Shigehiro Kasahara (Traditional Craftman), Sakimaru Yanagiba, SIngle Edge (Bebvel), Stainless Steel, VG10 , Honyaki (Mono Stailess）, Cutting forging, Electric furnace (pot), HRC-62±1, Front and back Mirror finish , approx 415mm, approx 37.5mm, approx 4.0mm, 326.5g, Octagonal ebony Sterling Silver ring, 205mm, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , Professional use (for top chef ), Knife holder is not included.
Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.
In stock
Add to cart

Kiritsuke Yanagiba VG10 450mm Honyaki Mono Steel Two Side Mirror Finish Ebony handle with Sheath
USD2,344.83
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., Suitable for slicing sashimi by drawing., Sakai / Osaka Pref./ Japan, Shigehiro Kasahara (Traditional Craftman), Yanagiba Kiritsuke , SIngle Edge (Bebvel), Stainless Steel, VG10 , Honyaki (Mono Stailess）, Cutting forging, Electric furnace (pot), HRC-62±1, Front and back Mirror finish , approx 438mm, approx 45mm, approx 4.1mm, 353g, Octagonal ebony Nickel ring, 205mm, Handle will be attached and shipped., Equipped Magnolia White Saya, Right-handed, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., Saya(sheath) , Professional use (for top chef ), Knife holder is not included.
Recommended for Either a Head Chef or Junior Chef : should also be proficient at sharpening.
In stock
Add to cart

Save 20% Petty White#2
Petty Shirogami-2 (WS#2) Authentic Kurouchi 150mm MAHITOTU selected
USD119.31 USD95.45
Brand New/unused, Image information takes precedence over textual information listed on the product page., We ship with rust-stopping oil., MAHITOTU, Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), Japanese Carbon Steel, White #2 Steel (edge) and Soft iron, Interrupt Welding (Warikomi constraction), HRC-60, Kurouchi (Black) finish, approx 150mm, approx 285mm, approx 27mm, approx 2mm, According to image, Octagonal Rosewood, Joined, Unequipped, Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , this is a high carbon steel knife, the knife rusts easily,which requires special care. Apply oil if for long-term storage. Also use a sharpening stone to maintain the sharpness of the blade., For professionals (can be used at home)
With finest rosewood handle
In stock
+ −

Petty VG10 135mm
Petty VG10 135mm 17 Layer Damascus Hanmmer Finish Mahogany integrated handle MAHITOTU selection
USD75.17
Brand New/unused, Image information takes precedence over textual information listed on the product page., Rust prevention is unnecessary knife., MAHITOTU, Suitable for fruit cutting and fine work., Sakai / Osaka Pref./ Japan, Wa-Petty, Double Edge (Bebvel), Stainless Steel, VG10 and Damascus Soft iron, Interrupt Welding (Warikomi constraction), HRC-61, Hamered, approx 135mm, approx 245mm, approx 29mm, approx 1.8mm, According to image, Mahogany Wood, Saya (Sheath) can be option purchased., Ambidextrous, Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones. , Since this knife is made from stainless,it will not rusty., For professionals (can be used at home)
Out of stock
 
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